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arugula rugelach, originally uploaded by qwrrty.

Last weekend [livejournal.com profile] omegabeth and I attended [livejournal.com profile] dervishspin's "Snooty Foods" party. Challenged to come up with the snootiest, snobbiest, elitest, most exclusivest snotty food we could imagine, we invented arugula rugelach: arugula (and a little spinach), blended into a pesto with garlic, olive oil, walnuts and asiago cheese, and rolled up in little wedges of rugelach pastry made according to the King Arthur cookbook recipe.

Oh my heavens these things were good. A professional chef in attendance pronounced them the best dish he'd had in a long time, and begged us for the recipe. They disappeared faster than most everything else on the table.

A special shout-out goes to [livejournal.com profile] coraline for coming up with the name and inspiring me to actually try to make these work!

Date: 2010-01-30 12:27 pm (UTC)
From: [identity profile] antoniseb.livejournal.com
Allow me to add an independent voice proclaiming that they were fantastically diet-bustingly even-kids-like-them good.

May 2018

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